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Portugal Real Food Adventure, featuring Galicia

Résumé:

Uncover the flavours of Galicia and Portugal on this eight-day adventure full of culinary delights, local wines and European hotspots. Take a tasting tour in the central markets of Santiago de Compostela and enjoy a francesinha dinner in Porto. Discover h...

Durée
8 Jours
Pays
2
Prochain départ
15-mai-2025
à partir de
USD 3 275,00
Prix par jour
USD 409,00
Tour Type
Tour Type

  • Vue d'ensemble
  • Dates et détails
  • Carte, destinations
  • Intrepid
 
Operator
Intrepid Travel
Tour
Portugal Real Food Adventure, featuring Galicia
Style de voyage
Petit groupe
Taille de groupe
1 - 12
Itinéraire
English
Catégories
tour category: Fishingtour category: Walkingtour category: Cookingtour category: Train

Résumé

Uncover the flavours of Galicia and Portugal on this eight-day adventure full of culinary delights, local wines and European hotspots. Take a tasting tour in the central markets of Santiago de Compostela and enjoy a francesinha dinner in Porto. Discover how centuries of invasion and trade have given Portuguese cuisine a mixture of Mediterranean, African and Middle Eastern influences. Sip port and local wines among the terraced vineyards of the Douro Valley and roll up your sleeves for a cooking class at an Alentejo farm stay. Explore coastal Lisbon, rubbing shoulders with locals at a canned fish hotspot and tuck into a glass (or two) of ginjinha (wild cherry liqueur) and the famed Portuguese tarts.

Map: Portugal Real Food Adventure, featuring Galicia (Intrepid)

Itinéraire court

Jour 1
Santiago De Compostela
Jour 2
Porto
Jour 3
Porto
Jour 4
Douro Valley-Coa Valley
Jour 5
Alentejo Farmstay
Jour 6
Lisbon
Jour 7
Lisbon
Jour 8
Lisbon

Pays (2): Espagne, Portugal

Villes de voyage (3): Lisbon, Porto, Santiago De Compostela

Points forts

  • Explore the Coa Valley, the centre of a rewilding project, and enjoy a night in a gorgeous historical guesthouse where you’ll join your hosts for a home-cooked meal of fresh, local produce.
  • Pick up some local recipes during a cooking class at your farm stay in the rolling hills of the Alentejo region, whipping up regional specialties like pork with clams.
  • Meet local producers along the way, including an olive oil producer where you can taste-test everybody’s favourite cooking staple. Sample Douro Valley wines and Porto’s fortified namesake.
  • Take in the renowned riverside district in Porto, the colourful coastal hotspot of Lisbon and the rolling hills of the lush Douro Valley on the quintessential tour of Portugal.
  • Sample iconic foods of the region – francesinha, cured meats, cheese, pasteis de nata (Portuguese custard tarts) and canned fish – with local producers and a local leader who knows all the best spots.
  • By travelling on this trip, you’ll directly support our Intrepid Foundation partner, REFOOD. Donations help them save good food, from restaurants and supermarkets, that is destined to go to waste and distribute it amongst people in need.

Offre de voyage

 

Provenir de

 

Votre destination de voyage

Tour...

Santiago De Compostela

Arrow Going To

Lisbon

Tour de groupeIl s'agit d'un Tour de Groupe Organisé : l'itinéraire a été prédéfini par le voyagiste. Les destinations du circuit, la durée, l'hébergement, les dates de départ et le prix sont fixes. Vous pouvez rejoindre, profiter et rencontrer d'autres personnes.

Adhésions et protection financière

IATA USTOA Abta ATOL WYSE Travel CO2Neutral Safe Travels ATTA


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