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Japan Real Food Adventure (小团体旅游)

摘要:

Take your tastebuds on an 11-day culinary journey through Japan’s most delicious hotspots, relishing the flavours of the land of the rising sun. Uncover the secrets of sushi in Tokyo, pick local produce with an expert in Kanazawa, feast on plant-based mon...

期间
11 幾天
城市
5
第一次旅行
18-5月-2025
开始
USD 4,970.00
价格每天
USD 452.00
旅游类型
Tour Type

  • 概要
  • 日期和详细信息
  • 画廊
  • Intrepid
 
操作者
Intrepid Travel
旅游活动
Japan Real Food Adventure
旅遊方式
小团体旅游
组大小
1 - 12
行程
English
类别
tour category: Walkingtour category: Cookingtour category: Train

摘要

Take your tastebuds on an 11-day culinary journey through Japan’s most delicious hotspots, relishing the flavours of the land of the rising sun. Uncover the secrets of sushi in Tokyo, pick local produce with an expert in Kanazawa, feast on plant-based monastic cuisine in Koya-san, meet local farmers in Uji and go on a food crawl in Osaka. Take part in cooking classes, cooking demonstrations and market visits, feasting on local delights along the way. From temples to tempura, shrines to sashimi, seafood markets to sake breweries, you’ll join a local leader on a food-focused adventure that has all the best Japanese ingredients.

Map: Japan Real Food Adventure (Intrepid)

短行程

几天 1
Tokyo
几天 2
Tokyo
几天 3
Kanazawa
几天 4
Kanazawa
几天 5
Kyoto
几天 6
Kyoto
几天 7
Kyoto
几天 8
Koya-San
几天 9
Osaka
几天 10
Osaka
几天 11
Osaka

旅游城市 (5): Kanazawa, Kyoto, Nara, Osaka, Tokyo

强调

  • Learn the tricks of the trade when you take part in a hands-on sushi-making class in Tokyo, pick local produce from the market before a cooking class in Kanazawa and make your own okonomiyaki in Osaka.
  • Meet local farmers during a daytrip from Kyoto to the Uji region, the home of green tea production. Tour the green tea and matcha farms, enjoy a hot cuppa, then walk the streets of Uji city, stopping on the way to see the Ujiami Shrine.
  • Enjoy iconic experiences like wandering the streets of Tokyo, Kenroku-en garden in Kyoto, the glowing signs of Osaka’s Dotonbori district, learning Buddhist history in Koya-san and walking through Kyoto’s Gion district.
  • Feast on delicious Japanese cuisine, from street food to restaurant favourites – including ekiben, sushi, matcha, takoyaki, okonomiyaki and fresh seafood.
  • Sip on sake, the national drink of Japan, during a visit to a local sake brewery in Kyoto. Learn how sake is made and maybe even pick up a bottle (or two) to take home.

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Tokyo

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